The 20-26 November 2017 marks Great British Game Week, which highlights everything that is fantastic and British about wild game. To help you get involved and get your game on, we’ve lined up nine of the best game sausage roll recipes. Scroll below.

1. Woodpigeon sausage rolls

Credit: Alan Robinson. Read the recipe at The Field

2.  Partridge, cranberry and juniper sausage rolls

Credit: James Mackenzie. Read the recipe at Great British Chefs

3. Pheasant Sausage Rolls

Credit: Jack Knott. Read more at Game to Eat

4. Rajasthani Venison sausage rolls

Credit: Olive Magazine. Read more

5. Sloe Gin & Wild Boar (or Venison) Sausage Roll

Credit: Game to Eat. Read more

6. Pheasant and Tarragon Sausage Roll

Credit: Tom Godber Ford Moore. Read more in The Field

7. Gourmet sausage rolls recipe (mixed game)

Credit: Madalene Bovini-Hamel. Read the recipe at the British Larder

8. Tom Kitchin’s Grouse Sausage Rolls

Credit: Tom Kitchen. Read the recipe at Country & Town House

9. Spiced Game Sausage Rolls (mixed game)

Credit: Stevie Parle. Read the recipe