Countryside Alliance News

Red Pheasant Curry

Written by Countryside Alliance | 29 March 2015


This Red Pheasant Curry is a delicious way to eat game and is simple to make in six easy steps.

The dish is best served with naan or paratha bread, poppadums or crisply fried onions and pickles. Make sure to Tweet us @gametoeat to share photos of your culinary delights.

Difficulty: Medium

Serves: 4

Preparation: 15 mins

Cooking: 45 mins

Naan or paratha bread poppadums crisply fried onions and pickles


To download the recipe please enter your details:

[gravityform id="19" title="false" description="false"]