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Grouse Sandwich

Written by Countryside Alliance | Jan 1, 2000 12:00:00 AM

Serves: 2

Difficulty: Easy

Preparation time: 10 mins

Cooking Time: 15 mins

Ingredients

  • 8 Grouse Breasts
  • 4 Black Pudding Slices
  • 4 Soda Bread Slices
  • 100g Mixed Salad Leafs
  • Cornish Sea Salt
  • Milled Black Pepper

Season and sear the grouse in a hot pan and cook for a few minutes each side pending size then set aside.

Grill the black pudding slices

Toast the soda bread

To build the sandwich place the sodabread on a plate and top with the black pudding

Arrange the salad on the black pudding and place the grouse on top season and drizzle over a little lemon oil.