Grouse Sandwich

Serves: 2

Difficulty: Easy

Preparation time: 10 mins

Cooking Time: 15 mins

Ingredients

• 8 Grouse Breasts
• 4 Black Pudding Slices
• 4 Soda Bread Slices
• 100g Mixed Salad Leafs
• Cornish Sea Salt
• Milled Black Pepper

Season and sear the grouse in a hot pan and cook for a few minutes each side pending size then set aside.

Grill the black pudding slices

Toast the soda bread

To build the sandwich place the sodabread on a plate and top with the black pudding

Arrange the salad on the black pudding and place the grouse on top season and drizzle over a little lemon oil.