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    1 January, 2000

    Pigeon Kievs

    Serves: 2 Difficulty: Medium Preparation time: 30 mins Cooking Time: 15 mins Although this is quite a tricky recipe for...

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    1 January, 2000

    Venison Stir Fry

    Serves: 4 Difficulty: Medium Preparation time: 30 mins Cooking Time: 15 mins Scatter with the peanuts and serve.

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    1 January, 2000

    Old Grouse

    Young grouse have flexible beaks and claws – you'll know if you have an old one if these are hard and unyielding and if...

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    1 January, 2000

    Partridge Hot Pot

    Serves: 4 Difficulty: Medium Preparation time: 20 mins Cooking Time: 1 hour and 40 mins 2 tbsp light olive oil or...

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    1 January, 2000

    Roast Partridge

    Serves: 4 Difficulty: Medium Preparation time: 10 mins Cooking Time: 30 mins 4 partridges (one per person), ready...

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